Hokkan 8ā€³ Chef Knife

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$74.95
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$124.95 40% OFF
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CRAFTED BY PROFESSIONALS

TheĀ Hokkan 8-inch Chef Knife isĀ the most versatile knife in the Hokkan Series.Ā  Chef knives can handle a slew of kitchen tasks and the Hokkan's tallĀ stainless steel bladeĀ  makes it especially deft.

With a beautifully adorned full-tang blade, this knife is both aesthetically stunningĀ  and functionally designed.Ā  It instantly becomes an extension of your hand when you pick it up: tt is well-balanced and maneuverable and yet still up to the toughest of tasks thanks to the high quality stainless steel.

The Hokkan 8-inch Chef Knife is perfectly suited for:

-dicing onions
-chopping herbs
-crushing garlic
-slicing meats of all varieties
-chopping nuts
-and anything else you can throw at it!

FEATURES


Professional Quality
Our blades are made of the highest quality stainless steel, using a vacuum cold/heat treatment process that results in a sharper, longer-lasting blade than other kitchen knives.


Precision Cuts
Our 14 to 16 degree V-shaped blades are made from high-carbon 5Cr15MoV stainless steel.

With 0.3% carbon composition and a Rockwell Hardness rating of 56 Ā± 2, the Hokkan Series knives are two times harder than other knives in their class.


Easy to Clean
Made with stainless steel, cleaning our blades is as easy as wiping them gently with a wet sponge or cloth.


Ergonomically Designed
Each knife has been designed with the optimal center of gravity to ensure it is well-balanced in your hand.

The beautiful Pakka Wood handle on each knife connects to the blade with a double steelhead link. This ensures a comfortable and sturdy grip with every use.

PRODUCT DETAILS

Blade: High-carbon 5Cr15MoV stainless steel blade with 0.3% carbon composition. 14 to 16 degree V-shaped blade.

Handle: Machine-polished Pakka wood with a double steelhead link

Dimensions: 13.1"Ā xĀ 1.97"

Weight: 7.2 ozĀ 

OUR GUARANTEE

Our products are made with the belief that high quality kitchen tools should be affordable for all. AsĀ culinaryĀ enthusiasts ourselves, we look forĀ knivesĀ made from the highest quality materials and with outstanding craftsmanship.

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Professional Quality
Our blades are made of the highest quality stainless steel, using a vacuum cold/heat treatment process that results in a sharper, longer-lasting blade than other kitchen knives.


Precision Cuts
Our 14 to 16 degree V-shaped blades are made from high-carbon 5Cr15MoV stainless steel.

With 0.3% carbon composition and a Rockwell Hardness rating of 56 Ā± 2, the Hokkan Series knives are two times harder than other knives in their class.


Easy to Clean
Made with stainless steel, cleaning our blades is as easy as wiping them gently with a wet sponge or cloth.


Ergonomically Designed
Each knife has been designed with the optimal center of gravity to ensure it is well-balanced in your hand.

The beautiful Pakka Wood handle on each knife connects to the blade with a double steelhead link. This ensures a comfortable and sturdy grip with every use.
Blade: High-carbon 5Cr15MoV stainless steel blade with 0.3% carbon composition. 14 to 16 degree V-shaped blade.

Handle: Machine-polished Pakka wood with a double steelhead link

Dimensions: 13.1"Ā xĀ 1.97"

Weight: 7.2 ozĀ 
Our products are made with the belief that high quality kitchen tools should be affordable for all. AsĀ culinaryĀ enthusiasts ourselves, we look forĀ knivesĀ made from the highest quality materials and with outstanding craftsmanship.

Customer Reviews

No reviews yet
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